LIVER COOKIES
1 lb Beef Liver
1-1/2 cups Corn Meal
1/2 cup Wheat Germ
2 Eggs
1 tsp minced Garlic (1 small clove)
Preheat oven to 350 degrees. Cut liver into 1" pieces. Put in food
processor and liquify. Add eggs, corn meal, wheat germ & garlic. Add more cornmeal if needed to make
a soft dough. Let stand for 5 to 10 minutes, then drop by spoonfuls onto greased cookie
sheets. Press down with glass dipped into cornmeal, if desired. Bake for 25-30 minutes till dry and set.
Bone-appetite!!
Put half of the cookies in a heavy food storage bag and put them in the freezer.
The rest should be kept in the refrigerator.
Two words of caution:
(1) If you don't like the smell of liver, you might not want to try whipping up a batch of these. The "dough" has a very strong aroma. Baked, they don't smell quite so strong.
(2) Don't feed your pet more than a couple of these a day until you are sure how
his/her system will react to them.
We understand cats like these too!
